Chibas achievements
We have developed sorghum varieties resistant to aphids (dwarf sweet, photoperiodic) that are capable of fixing nitrogen from the air, and we are currently working on high-protein (14%) varieties. We have also developed sweet potatoes that are rich in vitamin A and resistant to weevils, as well as small mechanization technologies for cereals and legumes. Thanks to our partnerships with UGA and our colleagues in Senegal, we have selected early peanut varieties resistant to leaf Read more…